Menu

Check out our

Menu

Lunch menu

EVERYDAY 1:00 PM - 3:00 PM

SOUP

Chicken $7.00  I  Prawn $8.00  I  Vegetarian $6.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

TOM YUM SOUP

Traditional hot and sour soup with lime juice, mushroom and Thai herbs
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

TOM KHA SOUP

A delicious coconut soup with mushroom and lemongrass
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

APPETISERS

 
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

TOONG THONG

Wonton parcel of minced chicken and prawns

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

MIXED APPETISERS

Our chef’s selection of poh pia, curry puff and toong thong

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

CURRY PUFF

Lightly curried minced chicken, potatoes and onion, in golden puff pastry

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

POH PIA

Thai spring roll stuffed with chicken, sliced vegetables and vermicelli

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

TOD MAN KAO POD

Crisp corn cakes served with sweet chilli sauce

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

VEGETARIAN MIXED APPETISERS

Our chef’s selection of vegetarian starters

$5.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

MAIN COURSES

hotness

Chicken $12.00   I    Beef $12.00   I   Lamb $12   I   Prawn $17.00   I   Fish $17.00

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

LAKSA

Curry noodles with chicken, prawns or fillet snapper with capsicum, onion and fresh vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD KEE MAO

MAO Stir fried rice noodles with chicken, beef or prawns, fresh chilli,basil and fresh vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

KAO PAD KRA PRAW

Traditional spicy fried rice with chicken or prawns, fresh chilli, basil and fresh vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

RED CURRY

Red curry paste, chicken, beef, lamb, or prawns cooked in cocunut milk with chopped peanut with hint of lime leaves

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PANANG CURRY

Panang curry paste,chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD PRIK SOD

Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD KRA TIEM

Stir fried chicken, beef or lamb with mushroom, garlic,pepper lecks and vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD KHING

Stir fried chicken, beef, lambs or snapper fillet with fresh ginger, mushroom and fresh vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD THAI

Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

KAO PAD

Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

GREEN CURRY

Green curry paste, chicken, beef, lamb or prawns cooked on coconut milk with bamboo shoots and vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PARAM

Stir fired chicken or beef with fresh vegetables tropped with a delicious peanuts sauce

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD MED

Stir fried chicken, prawns or fillet sanpper with chilli paste, cashew nuts and fresh vegetabels

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD PUK

Stir fried chicken, beef or prawns with oyster sauce and fresh vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD KRA PRAW

Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoots and vegetables

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

PAD PRIW WAN

Stir fried chicken, beef, lambs or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

Nickie's Banquet Menu

Menu A

$42.00 per Person (minimum 4 person)
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

ENTREE

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

Thai Entree Platter

A selection of mix entree

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

SOUP

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOM YUM GOONG

Spicy prawn soup with lime juice, mushroom and Thai herbs

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

DESSERT

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

THAI FRUIT SALAD

Served with Ice Cream, Jasmine Tea or Filtered Coffee
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

MAINS SELECTIONS

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

GOONG KRA TIEM

Stir fried prawns with garlic, leek and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

GAENG KEAW WAN NUA

Green curry beef with coconut milk and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PLA LARD PRIK

Deep fried whole snapper with chillies and tamarind sauce
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

GAT MED

Stir fried chicken with cashew nuts, chilli paste and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PUK RUAM PAD KHING

Stir fried vegetables with fresh ginger, mushroom and soya sauce
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
Menu B

$36.00 per Person (minimum 4 person)
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

ENTREE

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

Thai Entree Platter

A selection of mix entree

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

DESSERT

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

THAI FRUIT SALAD

Served with Ice Cream, Jasmine Tea or Filtered Coffee
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

MAINS SELECTIONS

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

GOONG KRA TIEM

Stir fried prawns with garlic, leek and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

LAMB PAD PREK SOD

Stir fried lamb with fresh chilli and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PAD NAM MUN HOE

Stir fried seasonal vegetables with oyster sauce
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

HOT SWEET LADY

Stir fried chicken with fresh ginger, mushroom and vegetables
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PANANG CURRY BEEF

Panang curry beef with chopped peanut and vegetables in coconut milk

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

ALL BANQUET OPTIONS ARE SERVED WITH STEAMED JASMINE RICE

A la Carte Menu

Appetisers
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

TOONG THONG

Minced chicken and prawns wrapped in wonton pastry

$9.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

CURRY PUFF

Minced chicken with potatoes, onion, curry powder wrapped in puff pastry

$9.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

MIX APPETISER

Our chef’s selection of mix appetiser 1-2-3-4

$9.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

HOI MANG POO

Mussels with garlic and pepper in oyster sauce

$10.90

FISH CAKE (TOD MUN FLA)

Deep fried minced fish With red curry paste & lime leaves

$10.90

GOONG SAE MAI

Marinated prawns wrapped with noodles, served with plum chilli sauce

$11.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

DADDY MOON

Thai spring rolls stuffed with vegetables & vermicelli

$9.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

KANOM PUNG NA GOONG

Deep fried bread topped with mince chicken and prawn

$10.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

GAI SATAY

Skewered slice of marinated chicken with peanut sauce

$10.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]

SQUID RING

Tempura squid ring served With sweet chilli sauce

$10.90

GOONG HOM PA

Thai spring roll prawns stuffed with vegetables

$11.90

HOI YANG

Grill marinated scallops topped with chillies tamarind sauce and lime leaves

$11.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(34,34,34,0.15)”]
Soups

TOM YUM GAI

Spicy chicken soup with lime juice, mushroom and Thai herbs

$9.90

TOM YUM GOONG

Spicy prawn soup with lime juice, mushroom and Thai herbs

$10.90

TOM YUM TALAY

Spicy Seafood soup with lime juice, mushroom and Thai herbs

$11.90

TOM KHA GAI

A delicious spicy coconut soup with chicken

$9.90

TOM KHA GOONG

A delicious spicy coconut soup with prawns

$10.90

Curries

GREEN CURRY

Green curry paste chicken beef or lamb with coconut milk and vegetables.

$20.90

YELLOW CURRY

Yellow curry paste chicken beef or lamb with potatoes, onion in coconut milk.

$20.90

MASSAMAN LAMB

Diced  lamb curry with potatoes, onion and peanut

$22.90

RED CURRY

Red curry paste chicken beef or lamb with coconut milk and vegetables.

$20.90

PANANG CURRY

Panang curry paste chicken beef or lamb with chopped peanuts and vegetables in coconut milk.

$21.90

Chicken

GAI MED

Stir fried chicken with chilli paste, cashew nuts and vegetables

$22.90

GAI AOB SUB PA ROD

Stir fried tempura chicken with butter, onions, potatoes and pineapple

$20.90

GAI KA TIAM

Stir fried chicken with garlic, leeks and pepper

$20.90

GAI LERD ROS

Stir fried chicken with vegetables in sweet and sour sauce

$20.90

GAI SAM KASAT

Stir fried chicken with vegetables topped with sweet chilli sauce

$20.90

GAI PAD PHED

Stir fried chicken with red curry paste, bamboo shoot and vegetables

$20.90

PARAM GAI

Stir fried chicken with vegetables topped with peanut sauce

$22.90

GAI PUD PAK

Stir fried chicken with mix vegetables and oyster sauce

$20.90

HOT SWEET LADY

Stir fried chicken with fresh ginger, mushroom, onions and vegetables

$20.90

GAI YANG

BBQ Chicken marinated with Thai herbs served on a hot sizzling plate

$20.90

GAI KA PRAW

Stir fried chicken with chilies, basil leaves and beans

$20.90

BEEF

NUA PAD KHING

Stir fried beef with fresh ginger, mushroom, onions and vegetables

$21.90

NUA KRA TIEM

Stir fried beef with garlic, leeks and vegetables

$21.90

NUA PAD PRIK SOD

Stir fried beef with fresh chilli and vegetables

$21.90

NUCLEAR BEEF

Our most popular dish. Sizzling beef served with onions, capsicum, and pineapple

$23.90

NUA KA PRAW

Stir fried beef with chilies, mushroom, beans with basil leaves

$21.90

NUA CHUEN CHIM

Stir fried beef with oyster sauce and seasonal vegetables

$21.90

NUA YANG

Grilled marinated beef served with vegetables on a sizzling plate

$23.90

LAMB

LAMB KA PRAW

Stir fried lamb with chilies, beans mushroom and basil leaves

$21.90

LAMB PAD KHING

Stir fried lamb with fresh ginger, mushrooms and vegetables

$21.90

LAMB KRA TIEM

Stir fried lamb with garlic leek and vegetables

$21.90

LAMB PAD PRIK SOD

Stir fried lamb with fresh chilies and vegetables

$21.90

THAI SIZZLING LAMB

Stir fried lamb with vegetables on sizzling hot plate

$23.90

DUCK

PED KA PRAW

Stir fried roasted duck, with chili, mushroom, vegetables and basil leaves

$23.90

PED KRA TIEM

Stir fried roasted duck, with garlic, leeks and vegetables

$23.90

PED MED

Stir fried roasted duck, with chili paste, cashew nuts and vegetables

$24.90

KAENG PED YANG

Red curry roasted duck with coconut milk and vegetables

$24.90

SEAFOOD

GOONG MED

Stir fried prawns with cashew nut, chilli paste and vegetables

$24.90

GOONG LERD ROS

Stir fried prawns with vegetables in sweet and sour sauce

$24.90

GOONG KRA TIEM

Stir fried prawns with garlic, leek  and vegetables

$24.90

GOONG O CHA

Stir fried prawns with tamarind sauce and vegetables

$24.90

CHOO CHEE GOONG

Stir fried prawns topped with red curry paste and coconut milk

$24.90

GOONG PRIK SOD

Stir fried prawns with fresh chillis, onions, vegetables in oyster sauce

$24.90

KAEW WAN GOONG

Stir fried prawns in green curry paste with vegetables in coconut milk

$24.90

PLA LARD PRIK

Deep fried whole snapper with chillies and tamarind sauce

$26.90

CHOO CHEE PLA

Deep fried whole snapper topped with red curry paste and coconut milk

$26.90

PLA MED

Stir fried snapper fillet with vegetables, cashew nuts and chilli paste

$26.90

PLA LERD ROS

Stir fried fish fillet with vegetables and sweet and sour sauce

$25.90

PLA JEAN

Deep fried whole snapper with ginger and vegetables

$26.90

HOI PAD MED

Stir fried scallops with vegetables, cashewnuts and chilli paste

$25.90

PLA MA NOW

Steamed whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat

$26.90

POH TAK

Stir fried mixed seafood with Thai spice ingrediants and coconut milk

$26.90

HOI KA PRAW

Stir fried scallops with vegetables, chilli and basil leaves

$26.90

PAD RUAM TALAY PRIK SOD

Stir fried mixed seafood with fresh chili and vegetables

$26.90

NICKIE'S OCEAN

Stir fried mixed seafood with cashew nuts, vegetables, and chili paste

$26.90

RICE NOODLES

Chicken $19.90

Prawns $21.90

PAD THAI GAI

Stir fried noodles with bean sprouts, spring onion and crushed peanuts

KA PAD KRA PRAW GAI

Spicy fried rice with fresh chilli and basil leaves

Drunken Noodles (Available in Beef Also $19.90)

Spicy noodles with fresh chilies, basil leaves and vegetables

KA PAD GAI

Stir fried rice Thai style with eggs, tomatoes, onions and spring onions
SALADS

YUM NUA YANG

Beef salad Thai style with onion, spring onion and lime juice

$23.90

LARB GAI

Spicy mince chicken with onion and spring onion

$22.90

YUM TALAY

Seafood salad, with onion, spring onion and lime juice

$25.90

Vegetarian Menu

Appetisers

 
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

CRISPY MOON

A mixture of vegetables, wrapped in spring roll pastrliT

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOFU SATAY

Deep fried bean curd with peanut sauce

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

CuRRY PUFF

A mixture of vegetables, wrapped in puff pastry

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOD MUN KAO PAD

Deep fried corn cake served with sweet & sour sauce

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

Soup

 
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOM YUM JAE

Traditional hot and sour soup with vegetables

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOM KHA JAE

A delicious spicy coconut soup with mixed vegetables and mushrooms

$8.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

Vegetarian Main Courses

 
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

TOFU MED

Deep fried bean curd stir fried with vegetables, cashew nuts and chilli paste

$20.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

KAENG DANG JAE

Red curry paste with vegetables in coconut milk

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PANANG TOFU

Panang curry paste with bean curd and vegetables in coconut milk

$20.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

KAO PAD JAE

Traditional Thai fried rice with vegetables and cashew nuts

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PAD PUK JAE

Stir fried seasonal vegetables wuth soya sauce

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]
[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

KEOW WAN PUK

Green curry with mixed vegetables, bamboo shoots , fresh chilli and coconut milk

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PUK RUAM PAD KHING

Stir fried vegetable with ginger and soya sauce

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PARAM JUM SIL

Stir fried vegetables topped with popular peanut sauce

$20.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

PAD THAI JAE

Traditonal Thai fried noodles with vegetables and cashew nuts

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

DRUNKEN NOODLES JAE

Stir fried noodles with basil, fresh chillies and vegetables

$19.90

[dt_fancy_separator separator_style=”dashed” separator_color=”custom” line_thickness=”1″ custom_separator_color=”rgba(255,255,255,0.3)”]

34 Broadway, Newmarket, Auckland

Lunch
Mon – Fri
12.00pm – 2.30pm

Dinner
Mon – Sun
5.00pm to 10.30pm

Reservation Number:

(09) 520 0015

2016 Nickies Restaurant. All Rights Reserved. Designer: ACPonline

Save

Save

Scroll to top